Last week I shared some lunch ideas I had been pinning, so I thought it was only fitting to share the same for breakfast. Lately, whole wheat waffles with peanut butter and a banana have been my go-to. While delicious, I want to change it up a bit. I love that these pins can all be made ahead of time. That way I can either grab it and take to work to eat, or I can heat it up very quickly at home.